"This Chardonnay has aromas of fresh mango, white peach, citrus, vanilla bean and spice. The same fruit characters are on the palate and are accentuated by a bright, balanced acidity and subtle oak spice. The finish is lingering,... Read More
Winemaker Brian Mox, formerly with Etude and Lewis Cellars,and presently also the winemaker at Laird Family, certainly knows what to do with this top quality Laird fruit from Napa Valley. The 2018 growing season was faultless... Read More
Crafted with a select varietal red wine made with organically grown grapes, organic fruit blend of pomegranate, blueberry, blood orange and acai juices. Made with natural citrus essences. Eppa is the world's first SupraFruta... Read More
Opens with pretty aromas of ripe cherry, strawberry, cedar and rose petal. Fresh, juicy flavors of black cherry and raspberry on the palate. This California red pairs nicely with roasted game or braised meats.