Mija Sangria is fruit-forward yet balanced, with the pulp, aroma and flavor typically found in homemade sangria. Mija Sangria blends a subtle, refreshing sweetness with the acidity, aroma and dry finish that will please any red... Read More
A cream sherry from Barbadillo, made with Palomino Fino grapes from Andalusia. This is a blend of old, dry Oloroso and Pedro Ximenez and it is matured in a solera for 7 years. Richness on the palate.
A bright sparkling pink colour. Pleasant and powerful on the nose with a strong presence of ripe red berries. It has a rounded, pleasant feel in the mouth with a lingering aftertaste.
A noble and austere sparkling cava. Greenish yellow in colour with golden glints, it’s clear and star bright. A persistent, elegant stream of bubbles rise to form a perfect rosary on the surface. Complex aromas of white... Read More
Floods of fruit on the nose, strawberry, raspberry, cherry and blackberry, enhanced with floral notes of violet and lilac. Subtle notes of sweet spices and toast enhance and wrap the fruit. Soft, silky and fresh mouth feel that... Read More
This plump red offers black cherry, red plum, licorice and leafy flavors, with light tannins and citrusy acidity. Fresh, juicy and clean. Drink now through 2026. 120,000 cases imported. Thomas Matthews, September 30, 2020... Read More
An elegant expression of premium Rioja vines made from Tempranillo, Gragiano & Mazuelo. Aged for 4 years, Reserva perfectly balances a fruity palate with hints of clove, pepper, vanilla & coconut. Pairs with red meat, grills &... Read More
A red with succulent blackberry and walnut undertones that flow to a medium to full body with creamy, chewy tannins and a flavorful finish. More refined and integrated than past vintages.
Selected by the sushi master at Kiro Sushi, Rioja's famous restraunt to serve as the house white for all kinds of seafood. Shows intense aromas of starfruit and white peach that carry through to a creamy palate where notes... Read More
Ontañón Tempranillo Blanco is made from the Tempranillo white grape. In 1988 a wine grower in the Rioja Baja region discovered in the midst of his Tempranillo red grapes one of his vines had produced yellow green... Read More
Pale yellow color with a hint of green. Tropical fruit, peach and slight minerality on the nose. Refreshing zestiness on first sip leading to tropical fruit, lemon and a pleasant mineral finish with mouthwatering acidity. Organically... Read More
This is delicious! Very classy and appealing aromas of flowers, garrigue, spice and forest floor. On the palate sweet vanilla oak marries into the charming and svelte herbal, red and blue fruit mix. It's full of flavor, super... Read More
Light gold with plenty of bubbles, this wine has aromas of apples and pears with pleasant floral notes. Crisp and light-bodied on the palate, stone fruit flavors are accompanied by a mild minerality and balanced acidity. A delicious... Read More
Dark mahogany in colour with green-amber edge. It offers vibrant notes of maple syrup, brown sugar, shoe polish, raisin and chocolate beer nuts, all very well integrated. On the palate it is smooth and rich at the beginning, full... Read More
